How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caper Crab Dip?

You need 6 ingredients. The key ingredients include: 1 cup cooked crabmeat, 1/4 cup sour cream, 2 tablespoons chopped capers, 2 tablespoons lemon juice, and more.

Is Caper Crab Dip suitable as seafood?

Yes, Caper Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caper Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caper Crab Dip Recipe

Name: Caper Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked crabmeat; 1/4 cup sour cream; 2 tablespoons chopped capers; 2 tablespoons lemon juice; 1 tablespoon mayonnaise; 1 teaspoon onion powder

Caper Crab Dip – a delicious recipe with cooked crabmeat, sour cream, capers, lemon juice, mayonnaise, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup cooked crabmeat
1/4 cup sour cream
2 tablespoons chopped capers
2 tablespoons lemon juice
1 tablespoon mayonnaise
1 teaspoon onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheesastronie Soup Or Leftover Tuna Macaroni Casserole Soup
Lemon Pepper Salmon
Seafood Paella
Guy Fieri'S Bbq Pork Fried Rice

Caper Crab Dip

How did you like this recipe?

Frequently Asked Questions