How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape May Calabaza?

You need 6 ingredients. The key ingredients include: 1 pound calabaza, peeled and cut into 3/4-inch cubes, 1/4 pound dried apricots, minced, 1/2 cup freshly squeezed orange juice, 1 teaspoon brown sugar, and more.

Is Cape May Calabaza suitable as general?

Yes, Cape May Calabaza falls under the General category and is a great choice for this type of meal.

How do I store leftover Cape May Calabaza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape May Calabaza Recipe

Name: Cape May Calabaza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound calabaza, peeled and cut into 3/4-inch cubes; 1/4 pound dried apricots, minced; 1/2 cup freshly squeezed orange juice; 1 teaspoon brown sugar; 1/2 teaspoon ground cinnamon; 1 tablespoon butter

Cape May Calabaza – a delicious recipe with calabaza, freshly squeezed orange juice, brown sugar, ground cinnamon, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound calabaza, peeled and cut into 3/4-inch cubes
1/4 pound dried apricots, minced
1/2 cup freshly squeezed orange juice
1 teaspoon brown sugar
1/2 teaspoon ground cinnamon
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
General

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Cape May Calabaza

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