How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Cod Cranberry Velvet Pie?

You need 6 ingredients. The key ingredients include: 6 ounces shortbread pie crust, 8 ounce cream cheese softened, 1/4 cup sugar, 2 cups whipped cream, and more.

Is Cape Cod Cranberry Velvet Pie suitable as seafood?

Yes, Cape Cod Cranberry Velvet Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cape Cod Cranberry Velvet Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cape Cod Cranberry Velvet Pie Recipe

Name: Cape Cod Cranberry Velvet Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces shortbread pie crust; 8 ounce cream cheese softened; 1/4 cup sugar; 2 cups whipped cream; 1/2 teaspoon vanilla extract; 16 ounce cranberry sauce canned

Cape Cod Cranberry Velvet Pie – a delicious recipe with shortbread pie crust, cream cheese, sugar, whipped cream, vanilla, cranberry sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 ounces shortbread pie crust
8 ounce cream cheese softened
1/4 cup sugar
2 cups whipped cream
1/2 teaspoon vanilla extract
16 ounce cranberry sauce canned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Seafood

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Cape Cod Cranberry Velvet Pie

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