How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canyon Ranch Beef Meatloaf ?

You need 15 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 3/4 cup minced yellow onions, 1 tablespoon minced garlic, 1/3 cup minced roasted red bell peppers, and more.

Is Canyon Ranch Beef Meatloaf suitable as meat & poultry?

Yes, Canyon Ranch Beef Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Canyon Ranch Beef Meatloaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Canyon Ranch Beef Meatloaf Recipe

Name: Canyon Ranch Beef Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 3/4 cup minced yellow onions; 1 tablespoon minced garlic; 1/3 cup minced roasted red bell peppers; 1 large egg; 1/2 cup ketchup; 2 tablespoons Worcestershire sauce; 2 teaspoons brown sugar; 1 tablespoon dry parsley flakes; 1 tablespoon dry basil; 1 teaspoon dry oregano; 1 teaspoon sea salt; 1/2 teaspoon freshly ground black pepper; 2 pounds lean, grass fed ground beef; 1/3 cup Panko bread crumbs

Canyon Ranch Beef Meatloaf

Eats Now Editorial Team · 756 kcal · Meat & Poultry

Canyon Ranch Beef Meatloaf – a delicious recipe with extra virgin olive oil, yellow onions, garlic, red bell peppers, egg, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Canyon Ranch Beef Meatloaf

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