How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canyon Bread?

You need 8 ingredients. The key ingredients include: 16 oz. sour cream, 8 oz. cream cheese, 1 pkg. chipped dried beef, 1 Tbsp. dry onion, and more.

Is Canyon Bread suitable as meat & poultry?

Yes, Canyon Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Canyon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Canyon Bread Recipe

Name: Canyon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sour cream; 8 oz. cream cheese; 1 pkg. chipped dried beef; 1 Tbsp. dry onion; 1 tsp. horseradish; 1/2 tsp. mustard; 1/2 c. Hellmann's mayo; 1 round rye bread

Canyon Bread – a delicious recipe with sour cream, cream cheese, beef, onion, horseradish, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz. sour cream
8 oz. cream cheese
1 pkg. chipped dried beef
1 Tbsp. dry onion
1 tsp. horseradish
1/2 tsp. mustard
1/2 c. Hellmann's mayo
1 round rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Meat & Poultry

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Canyon Bread

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