How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantonese Dinner?

You need 9 ingredients. The key ingredients include: 1/2 c. water, 1 large onion, 1 (8 oz.) can tomato sauce, 1 1/2 tsp. vinegar, and more.

Is Cantonese Dinner suitable as meat & poultry?

Yes, Cantonese Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cantonese Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantonese Dinner Recipe

Name: Cantonese Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; 1 large onion; 1 (8 oz.) can tomato sauce; 1 1/2 tsp. vinegar; 1 tsp. Worcestershire sauce; 1 1/2 lb. pork steaks, cut into strips; 1 green pepper, cut into strips; 3 Tbsp. brown sugar; 1 1/2 tsp. salt

Cantonese Dinner – a delicious recipe with water, onion, tomato sauce, vinegar, Worcestershire sauce, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. water
1 large onion
1 (8 oz.) can tomato sauce
1 1/2 tsp. vinegar
1 tsp. Worcestershire sauce
1 1/2 lb. pork steaks, cut into strips
1 green pepper, cut into strips
3 Tbsp. brown sugar
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken, Mushrooms And Sugar Snap Peas Over Rice
Apple Juice Butt Chicken
Chicken Tetrazzini
Lamb Chops For The Bbq Or Grill

Cantonese Dinner

How did you like this recipe?

Frequently Asked Questions