How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantonese Chicken In Black Bean Garlic Sauce?

You need 11 ingredients. The key ingredients include: 1 1/2 tsp. black bean garlic sauce, 1 1/2 Tbsp. oyster sauce, 1 tsp. sugar, 2 Tbsp. oil, and more.

Is Cantonese Chicken In Black Bean Garlic Sauce suitable as meat & poultry?

Yes, Cantonese Chicken In Black Bean Garlic Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cantonese Chicken In Black Bean Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantonese Chicken In Black Bean Garlic Sauce Recipe

Name: Cantonese Chicken In Black Bean Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. black bean garlic sauce; 1 1/2 Tbsp. oyster sauce; 1 tsp. sugar; 2 Tbsp. oil; 3 cloves garlic, minced; 1/2 red bell pepper, chopped; 1/2 green pepper, chopped; 1 white onion, chopped; 2 green onions, diced (plus more for garnish); 2 lb. boneless skinless chicken breasts, cut into 1-inch cubes; 1/2 tsp. white pepper

Cantonese Chicken In Black Bean Garlic Sauce

Eats Now Editorial Team · 489 kcal · Meat & Poultry

Cantonese Chicken In Black Bean Garlic Sauce – a delicious recipe with black bean garlic sauce, oyster sauce, sugar, oil, garlic, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cantonese Chicken In Black Bean Garlic Sauce

How did you like this recipe?

Frequently Asked Questions