How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches?

You need 8 ingredients. The key ingredients include: 48 inches French baguettes, 16 ounces fresh mozzarella balls, thickly sliced, 12 lb sliced prosciutto, 2 tablespoons extra virgin olive oil, and more.

Is Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches suitable as soups & stews?

Yes, Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches Recipe

Name: Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 48 inches French baguettes; 16 ounces fresh mozzarella balls, thickly sliced; 12 lb sliced prosciutto; 2 tablespoons extra virgin olive oil; 2 cantaloupes, chilled, halved, and seeded; ½ teaspoon kosher salt; ¼ teaspoon black pepper; 16 fresh mint leaves, thinly sliced

Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches – a delicious recipe with baguettes, mozzarella, extra virgin olive oil, kosher salt, black pepper, mint. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

48 inches French baguettes
16 ounces fresh mozzarella balls, thickly sliced
12 lb sliced prosciutto
2 tablespoons extra virgin olive oil
2 cantaloupes, chilled, halved, and seeded
½ teaspoon kosher salt
¼ teaspoon black pepper
16 fresh mint leaves, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cantaloupe Soup With Prosciutto and Mozzarella Sandwiches

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