Warm up with this hearty Cantaloupe Soup With Prosciutto And Mozzarella Sandwiches recipe. Made with baguettes, mozzarella, extra-virgin olive oil and k…
This Cantaloupe Soup With Prosciutto And Mozzarella Sandwiches relies on simple, everyday ingredients such as baguettes, sliced prosciutto, extra-virgin olive oil and kosher salt. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026