Try this homemade Canned Corn recipe the whole family will love. Made with corn, boiling water, salt and sugar. Easy step-by-step instructions included.
This Canned Corn relies on simple, everyday ingredients such as corn, cut from cob, boiling water, salt per qt. and sugar per qt.. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026