How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Canned Cole Slaw?

You need 8 ingredients. The key ingredients include: 13 qt. shredded cabbage, 12 c. sugar, 8 bells peppers, chopped, 4 onions, chopped, and more.

Is Canned Cole Slaw suitable as salads?

Yes, Canned Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Canned Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Canned Cole Slaw Recipe

Name: Canned Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 qt. shredded cabbage; 12 c. sugar; 8 bells peppers, chopped; 4 onions, chopped; 1 tsp. turmeric; 2 small jars pimento with juice; 1/4 c. coarse salt; 3 qt. vinegar

Canned Cole Slaw – a delicious recipe with cabbage, sugar, bells peppers, onions, turmeric, coarse salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

13 qt. shredded cabbage
12 c. sugar
8 bells peppers, chopped
4 onions, chopped
1 tsp. turmeric
2 small jars pimento with juice
1/4 c. coarse salt
3 qt. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2906 kcal
Category
Salads

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