How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candy Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. (cook) pudding (Jell-O brand), 1/2 c. Milnot, 1 c. sugar, 1 Tbsp. butter, and more.

Is Candy Cake suitable as baking & desserts?

Yes, Candy Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Candy Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Candy Cake Recipe

Name: Candy Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (cook) pudding (Jell-O brand); 1/2 c. Milnot; 1 c. sugar; 1 Tbsp. butter; 1 c. nuts; 1/2 tsp. flavoring

Candy Cake – a delicious recipe with pudding, sugar, butter, nuts, flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (cook) pudding (Jell-O brand)
1/2 c. Milnot
1 c. sugar
1 Tbsp. butter
1 c. nuts
1/2 tsp. flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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