Candy Apple Salad

1. 1

   Mix butter, sugar and cornstarch.

2. 2

   Stir while pouring boiling water over it.

3. 3

   Bring mixture to a boil and thicken.

4. 4

   Cool.

5. 5

   Then add vanilla, vinegar and salt.

6. 6

   Pour over chopped apples (we like to use Spartans).

7. 7

   You can add a handful of nuts or raisins or both, if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.