How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Yams?

You need 6 ingredients. The key ingredients include: 3 (40-oz.) or 4 (29-oz.) cans cut yams, well drained (we tested with Sugary Sam sweet potatoes in syrup), 1 cup firmly packed light brown sugar, 1/4 cup butter, melted, 1 tablespoon vanilla extract or vanilla bean paste, and more.

Is Candied Yams suitable as general?

Yes, Candied Yams falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Yams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Yams Recipe

Name: Candied Yams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (40-oz.) or 4 (29-oz.) cans cut yams, well drained (we tested with Sugary Sam sweet potatoes in syrup); 1 cup firmly packed light brown sugar; 1/4 cup butter, melted; 1 tablespoon vanilla extract or vanilla bean paste; 1 teaspoon ground cinnamon; 12 large marshmallows (optional)

Candied Yams – a delicious recipe with yams, brown sugar, butter, vanilla, ground cinnamon, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (40-oz.) or 4 (29-oz.) cans cut yams, well drained (we tested with Sugary Sam sweet potatoes in syrup)
1 cup firmly packed light brown sugar
1/4 cup butter, melted
1 tablespoon vanilla extract or vanilla bean paste
1 teaspoon ground cinnamon
12 large marshmallows (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
General

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Candied Yams

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