Candied Sweet Potatoes

Name: Candied Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 large cans sweet potatoes, drained; 2 eggs; 1/3 c. evaporated milk; 1 stick melted oleo; 3/4 c. sugar; 1 tsp. vanilla; 1 c. brown sugar; 1/2 stick melted oleo; 1 c. chopped pecans; 1/3 c. flour

Eats Now Editorial Team · 998 kcal · General

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Candied Sweet Potatoes – a delicious recipe with sweet potatoes, eggs, milk, oleo, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 or 2 large cans sweet potatoes, drained
2 eggs
1/3 c. evaporated milk
1 stick melted oleo
3/4 c. sugar
1 tsp. vanilla
1 c. brown sugar
1/2 stick melted oleo
1 c. chopped pecans
1/3 c. flour

1
Place potatoes in oblong baking dish.
2
Mix the eggs, milk, 1 stick oleo, 3/4 cup sugar and vanilla together. Pour over the potatoes.
3
Mix the brown sugar, flour, 1/2 stick melted oleo and pecans together and pour over the top of the dish.
4
Bake 35 minutes at 350u00b0.

998

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 or 2 large cans sweet potatoes, drained, 2 eggs, 1/3 c. evaporated milk, 1 stick melted oleo, and more.

Yes, Candied Sweet Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
998 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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