How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Candied Orange Peel?

You need 4 ingredients. The key ingredients include: 3/4 cup water, 1/2 cup granulated sugar, 1/2 navel orange, zest removed with a vegetable peeler and cut into 1/2 - inch long strips, 3 tablespoons superfine sugar.

Is Candied Orange Peel suitable as general?

Yes, Candied Orange Peel falls under the General category and is a great choice for this type of meal.

How do I store leftover Candied Orange Peel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Candied Orange Peel Recipe

Name: Candied Orange Peel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/2 cup granulated sugar; 1/2 navel orange, zest removed with a vegetable peeler and cut into 1/2 - inch long strips; 3 tablespoons superfine sugar

Try this homemade Candied Orange Peel recipe the whole family will love. Made with water, granulated sugar, orange and sugar. Easy step-by-step instruct…

This Candied Orange Peel relies on simple, everyday ingredients such as water, granulated sugar and superfine sugar. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3/4 cup water
1/2 cup granulated sugar
1/2 navel orange, zest removed with a vegetable peeler and cut into 1/2 - inch long strips
3 tablespoons superfine sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Candied Orange Peel

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