Candied Nuts

1. 1

   First up, beat the eggs whites until they are a stiff foam.

2. 2

   Add in the sugar, vanilla, cinnamon, nutmeg, and salt.

3. 3

   Mix it together and add in the nuts.

4. 4

   Coat them well.

5. 5

   Heat up the oven to 350 degrees.

6. 6

   Drop the butter on a jelly roll pan and pop it in the oven and let it melt down.

7. 7

   When completely melted, bring it out, spread it around the pan and place the nuts on the pan.

8. 8

   Place the nuts in the oven for 20 minutes, being sure to turn them once or twice.

9. 9

   Bring them out and cool them completely.

No additional tips available.