Can-Can Canapés! Boursin Baguette Bruschetta

1. 1

   Rub the garlic clove over the toasted baguette slices then drizzle over a little olive oil.

2. 2

   Spread each slice with the Boursin cheese, then cut the slices in half. Season to taste with salt and freshly ground black pepper.

3. 3

   Place a cherry tomato onto each piece of Boursin toast then garnish with a little fresh basil.

4. 4

   Serve within an hour of preparing.

5. 5

   As an alternative to the tomatoes, top with olives, pieces of mixed peppers or artichokes in oil, drained and thinly sliced, with an extra twist of black pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.