Try this homemade Grandma’S Cheesy Eggs recipe the whole family will love. Made with Eggs, Low Fat Milk, Salt and Butter. Easy step-by-step instructions…
This Grandma’S Cheesy Eggs relies on simple, everyday ingredients such as low fat milk, salt and pepper, to taste, butter and cream cheese. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026