Campfire Casserole Recipe

Name: Campfire Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, steaks, or chicken breasts; 1 packages bacon, cut in 1/2 inch pieces; 1 cup rice, uncooked (or substitute 3 cups potatoes; 1 can pineapple chunks; 1 can diced tomatoes; 1/2 sweet onion, chopped; 1/2 cup teriyaki sauce; 4 tbsp worcestershire sauce; 2 tbsp minced garlic; 4 tbsp butter; 1 salt and pepper to taste

Servings: persons

4 pork chops, steaks, or chicken breasts
1 packages bacon, cut in 1/2 inch pieces
1 cup rice, uncooked (or substitute 3 cups potatoes
1 can pineapple chunks
1 can diced tomatoes
1/2 sweet onion, chopped
1/2 cup teriyaki sauce
4 tbsp worcestershire sauce
2 tbsp minced garlic
4 tbsp butter
1 salt and pepper to taste

1
Melt butter in the bottom of a 9X13 inch dish
2
Cover bottom with rice (or potatoes if substituting)
3
Layer meat in the pan (pictured is pork chops)
4
Sprinkle minced onion on top of meat.
5
Spoon diced tomatoes over the top.
6
Do not strain juices.
7
Season with salt and pepper and minced garlic.
8
Add pineapple over the top.
9
Pour half the remaining juice intonthe dish.
10
Pour teriyaki sauce and Worcestershire sauce over the top.
11
Top with bacon.
12
Bake covered at 450F for 30 minutes.
13
Reduce heat to 400F, remove foil, and bake an additional 20 minutes

686

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 pork chops, steaks, or chicken breasts, 1 packages bacon, cut in 1/2 inch pieces, 1 cup rice, uncooked (or substitute 3 cups potatoes, 1 can pineapple chunks, and more.

Yes, Campfire Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Campfire Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions