Campbells Beef Strogonoff Recipe

Name: Campbells Beef Strogonoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 pound), cut into thin strips; 1 medium onion, chopped (about 1/2 cup); 1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request(R)); 3/4 cup milk; 1/2 teaspoon paprika; 1/4 teaspoon ground black pepper; 1/3 cup sour cream or plain yogurt; 4 cups whole wheat or regular egg noodles, cooked and drained; Chopped fresh parsley; .

Servings: persons

1 tablespoon vegetable oil
1 boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 pound), cut into thin strips
1 medium onion, chopped (about 1/2 cup)
1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request(R))
3/4 cup milk
1/2 teaspoon paprika
1/4 teaspoon ground black pepper
1/3 cup sour cream or plain yogurt
4 cups whole wheat or regular egg noodles, cooked and drained
Chopped fresh parsley
.

1
1 Heat the oil in a 12-inch nonstick skillet over medium-high heat. Add the beef and cook until well browned, stirring often. Remove the beef from the skillet. Pour off any fat.
2
2 Reduce the heat to medium. Add the onion to the skillet and cook until it's tender.
3
Variation by Reader-
4
This is one of my families favorite meals!!! But use the GOLDEN MUSHROOM!! ITS SO MUCH BETTER with it!! Trust me, you will LOVE it!! I also add about 1 envelope of beefy onion soup mix. But the GOLDEN MUSHROOM SOUP makes this recipe!! I dump my meat, beef broth soup and soup mix into my crockpot and cook it all day. 30 mins before dinner I add the sour cream and cook my buttery egg noodles and we are sitting down to a wonderful easy, no mess meal

1090

kcal

Calories

Fat

186

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 pound), cut into thin strips, 1 medium onion, chopped (about 1/2 cup), 1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request(R)), and more.

Yes, Campbells Beef Strogonoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Campbells Beef Strogonoff

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