Campbell'S Shortcut Stroganoff

1. 1

   Slice beef into very thin strips.

2. 2

   In mediumn skillet over medium-high heat, heat oil.

3. 3

   Add beef and cook until browned and juices evaporate, stirring often.

4. 4

   ADD soup, broth, water, Worcestershire.

5. 5

   Heat to a boil.

6. 6

   Stir in pasta.

7. 7

   Reduce heat to medium.

8. 8

   Cook 15 minute.

9. 9

   or until pasta is done, stirring often.

10. 10

    Stir in sour cream.

11. 11

    Heat through.

* Per serving · 4 servings · Values may vary.

No additional tips available.