Camp Stew

Name: Camp Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chopped pork; 2 lb. chopped beef; 2 lb. chicken breast or thighs; 2 large onions, chopped; 2 cans cream-style corn; 1 large can tomatoes; 1 large bottle ketchup; 3 medium potatoes, cut in small squares; 1 Tbsp. chili powder; salt and pepper to taste

Eats Now Editorial Team · 2276 kcal · Soups & Stews

Jump to Recipe

Camp Stew – a delicious recipe with pork, beef, chicken, onions, cream-style, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. chopped pork
2 lb. chopped beef
2 lb. chicken breast or thighs
2 large onions, chopped
2 cans cream-style corn
1 large can tomatoes
1 large bottle ketchup
3 medium potatoes, cut in small squares
1 Tbsp. chili powder
salt and pepper to taste

1
Put all the meat into large pressure cooker and cover with water.
2
Pressure until done.
3
Take bones out of chicken and shred all meat together back into broth where it was cooked.
4
Add onions, potatoes, tomatoes and corn.
5
Cook slowly until done and thick.
6
Add ketchup and cook another 15 minutes.
7
Add chili powder as you add ketchup.
8
Stir often as it will stick quickly.

2276

kcal

Calories

151

Fat

Carbs

197

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. chopped pork, 2 lb. chopped beef, 2 lb. chicken breast or thighs, 2 large onions, chopped, and more.

Yes, Camp Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2276 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Superior Meat Loaf
String Bean Casserole
Beef Stew
Beef Stroganoff

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy