How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cameroon Suya?

You need 10 ingredients. The key ingredients include: 1 lb flank steaks or 1 lb other marinating steak, ½ teaspoon sugar, 1 teaspoon garlic powder, 1 teaspoon ground ginger, and more.

Is Cameroon Suya suitable as soups & stews?

Yes, Cameroon Suya falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cameroon Suya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cameroon Suya Recipe

Name: Cameroon Suya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb flank steaks or 1 lb other marinating steak; ½ teaspoon sugar; 1 teaspoon garlic powder; 1 teaspoon ground ginger; 1 teaspoon paprika; 1 teaspoon ground cinnamon; 1 pinch chili powder; 2 teaspoons onion salt; ¼ cup crushed peanuts; vegetable oil, for brushing

Cameroon Suya

Eats Now Editorial Team · 372 kcal · Soups & Stews

Cameroon Suya – a delicious recipe with flank, sugar, garlic, ground ginger, paprika, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cameroon Suya

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