Calumet Sugar Cookies

1. 1

   Cream fat and sugar; beat in whipped eggs. Add baking powder and 1 cup flour, then water and spices. Add remaining flour gradually, working in more flour until dough is stiff enough to roll. Sprinkle flour over pastry board. Make a ball of dough and lay it on the board. Rub rolling pin with flour and roll out dough into 2 sheets, 1/4-inch thick. Cut in round cakes. Sift granulated sugar over each and bake quickly at 400u00b0 to 450u00b0.

* Per serving · 4 servings · Values may vary.

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