How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce?

You need 16 ingredients. The key ingredients include: 1 (21 ounce) can peach pie filling, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground allspice, 1/4 teaspoon ground cloves, and more.

Is Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce suitable as baking & desserts?

Yes, Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick And Easy Peach Pie Egg Rolls With Raspberry S

Name: Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (21 ounce) can peach pie filling; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cloves; 1/4 teaspoon ground ginger; 1/4 teaspoon ground nutmeg; 1/4 teaspoon pumpkin pie spice; 1 pinch salt; 12 egg roll wrappers; 1 (8 ounce) package cream cheese, softened; 1/2 cup water; 1 quart canola oil for frying; 1/2 cup raspberry jam; 1 tablespoon honey; 1 quart vanilla ice cream; 1/4 cup confectioners' sugar

Bake this irresistible Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce at home. Made with peach pie filling, ground cinnamon, ground allspice an…

This Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce relies on simple, everyday ingredients such as ground cinnamon, ground allspice, ground cloves and ground ginger. It comes together quickly and makes 4 servings, at about 869 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick And Easy Peach Pie Egg Rolls With Raspberry Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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