How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Callaloo?

You need 13 ingredients. The key ingredients include: 5 cups water, 1 1/2 cups finely chopped onion, 1/2 pound lean, boned, smoked center-cut loin pork chops, cut into 1/2-inch pieces, 1 garlic clove, minced, and more.

Is Callaloo suitable as general?

Yes, Callaloo falls under the General category and is a great choice for this type of meal.

How do I store leftover Callaloo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Callaloo Recipe – Eats Now

Name: Callaloo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups water; 1 1/2 cups finely chopped onion; 1/2 pound lean, boned, smoked center-cut loin pork chops, cut into 1/2-inch pieces; 1 garlic clove, minced; 4 cups chopped spinach; 4 cups chopped collard greens; 4 cups chopped kale; 1/4 cup white vinegar; 2 tablespoons chopped fresh parsley; 1 tablespoon hot pepper sauce; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1 (10-ounce) package frozen cut okra, thawed

Callaloo

Eats Now Editorial Team · 258 kcal · General

Callaloo – a delicious recipe with water, onion, lean, garlic, chopped spinach, collard greens. Easy to follow and perfect for any occasion.

Serves 4 General

Callaloo

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