California Turkey Burgers Recipe

Name: California Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 cup Mayonnaise; 2 cloves Garlic, Minced; 1 Tablespoon Finely Chopped Rosemary; 1/2 Lemon, Juiced; 1 pound Ground Dark Meat Turkey; 4 whole Hamburger Buns, Cut In Half; 4 Tablespoons Softened Butter; 1/2 pounds Bacon, Cooked And Cooled; 8 whole Slices Tomato; 1 whole Avocado, Sliced; Salt And Pepper, to taste

Servings: persons

1- 1/2 cup Mayonnaise
2 cloves Garlic, Minced
1 Tablespoon Finely Chopped Rosemary
1/2 Lemon, Juiced
1 pound Ground Dark Meat Turkey
4 whole Hamburger Buns, Cut In Half
4 Tablespoons Softened Butter
1/2 pounds Bacon, Cooked And Cooled
8 whole Slices Tomato
1 whole Avocado, Sliced
Salt And Pepper, to taste

1
In a small bowl, mix together the mayo, minced garlic, finely chopped rosemary and lemon juice.
2
Set aside.
3
In a large bowl, add the ground turkey and break up with your hands.
4
Add a little more than half of the mayo and mix with your hands until thoroughly combined.
5
Cover the remaining mayo and refrigerate until youre ready to use it later.
6
Form the turkey meat into 4 patties and place on a plate lined with wax paper.
7
Heat up a grill pan or barbeque and grill the burgers for about 5-6 minutes on each side until nice and browned on the outside and the juices run clear.
8
Set the burgers on a plate and cover with foil to rest.
9
Butter each bun with about 1 tablespoon of the softened butter and toast them on the grill until nice and golden brown.
10
Spread some of the remaining mayo on each toasted bun and then top with the burger patty, a couple of slices of bacon, tomato and avocado.
11
Season with salt and pepper if desired.

1001

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1- 1/2 cup Mayonnaise, 2 cloves Garlic, Minced, 1 Tablespoon Finely Chopped Rosemary, 1/2 Lemon, Juiced, and more.

Yes, California Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Turkey Burgers

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