How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California-Style Grilled-Chicken Rolls?

You need 9 ingredients. The key ingredients include: 4 (10-inch) flour tortillas, 1/4 cup mayonnaise, 4 medium leaves Boston lettuce, 8 ounces boneless grilled chicken, cut into thin, long strips (about 3 cups), and more.

Is California-Style Grilled-Chicken Rolls suitable as meat & poultry?

Yes, California-Style Grilled-Chicken Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover California-Style Grilled-Chicken Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California-Style Grilled-Chicken Rolls Recipe

Name: California-Style Grilled-Chicken Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10-inch) flour tortillas; 1/4 cup mayonnaise; 4 medium leaves Boston lettuce; 8 ounces boneless grilled chicken, cut into thin, long strips (about 3 cups); 1 small cucumber, seeded, peeled and coarsely shredded; 2 carrots, peeled and coarsely shredded; 1 ripe avocado, peeled, pitted and cut into 1/2-inch slices; 1/4 teaspoon kosher salt; Freshly ground pepper, to taste

Try this homemade California-Style Grilled-Chicken Rolls recipe the whole family will love. Made with flour tortillas, mayonnaise, Boston lettuce and gr…

This California-Style Grilled-Chicken Rolls relies on simple, everyday ingredients such as (10-inch) flour tortillas, mayonnaise, medium leaves boston lettuce and kosher salt. It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 (10-inch) flour tortillas
1/4 cup mayonnaise
4 medium leaves Boston lettuce
8 ounces boneless grilled chicken, cut into thin, long strips (about 3 cups)
1 small cucumber, seeded, peeled and coarsely shredded
2 carrots, peeled and coarsely shredded
1 ripe avocado, peeled, pitted and cut into 1/2-inch slices
1/4 teaspoon kosher salt
Freshly ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Meat & Poultry

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California-Style Grilled-Chicken Rolls

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