How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Roll Burgers With Wasabi Mayonnaise?

You need 14 ingredients. The key ingredients include: For the Burgers, 2 eggs, 1 cup dry breadcrumbs, 2 green onions, chopped, and more.

Is California Roll Burgers With Wasabi Mayonnaise suitable as general?

Yes, California Roll Burgers With Wasabi Mayonnaise falls under the General category and is a great choice for this type of meal.

How do I store leftover California Roll Burgers With Wasabi Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Roll Burgers With Wasabi Mayonnaise

Name: California Roll Burgers With Wasabi Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Burgers; 2 eggs; 1 cup dry breadcrumbs; 2 green onions, chopped; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 lb surimi (imitaion crabmeat); 2 tablespoons vegetable oil; 4 crusty rolls; 1 cup thinly sliced cucumber; 1 ripe avocado, peeled,pitted and sliced; For the Wasabi Mayonnaise; 1 tablespoon wasabi powder; 1/4 cup light mayonnaise

Try this homemade California Roll Burgers With Wasabi Mayonnaise recipe the whole family will love. Made with Burgers, eggs, breadcrumbs and green onion…

This California Roll Burgers With Wasabi Mayonnaise relies on simple, everyday ingredients such as for the burgers, eggs, dry breadcrumbs and green onions, chopped. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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California Roll Burgers With Wasabi Mayonnaise

Tips for the best results

Variations & substitutions

My Personal Notes

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