Bake this irresistible California Green Chile and Cheese Pie at home. Made with frozen single piecrust, shredded Monterey Jack cheese, cheddar cheese an…
This California Green Chile and Cheese Pie relies on simple, everyday ingredients such as frozen single piecrust, shredded mild cheddar cheese, half-and-half or light cream and large eggs. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this California Green Chile and Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026