California Gold Loaf

1. 1

   Preheat oven to 350 degrees F. Prepare 2 5 x 9 inch loaf pans.

2. 2

   Mix cake mix, eggs, oil and water for 2 minutes.

3. 3

   Fold in the raisins, apricots and almonds.

4. 4

   Devide the batter evenly into the prepared pans.

5. 5

   Spoon the marmalade onto the batter and swirl it in with a table knife or chopstick.

6. 6

   Do not incorporate throughly into the batter.

7. 7

   Bake for 30 to 35 mins (test for doneness).

8. 8

   Let it cool and serve!

* Per serving · 4 servings · Values may vary.

No additional tips available.