How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Cucumber Shrimp Salad?

You need 6 ingredients. The key ingredients include: 3/4 lb. cooked cleaned large shrimp, 1 can (15 oz.) cannellini beans, rinsed, 1 cup cooked fresh peas, 1/2 cup KRAFT Cucumber Ranch Dressing, and more.

Is California Cucumber Shrimp Salad suitable as seafood?

Yes, California Cucumber Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover California Cucumber Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

California Cucumber Shrimp Salad Recipe

Name: California Cucumber Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. cooked cleaned large shrimp; 1 can (15 oz.) cannellini beans, rinsed; 1 cup cooked fresh peas; 1/2 cup KRAFT Cucumber Ranch Dressing; 1/2 tsp. dill weed; 2 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09

California Cucumber Shrimp Salad – a delicious recipe with shrimp, cannellini beans, peas, Cucumber, dill weed, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 lb. cooked cleaned large shrimp
1 can (15 oz.) cannellini beans, rinsed
1 cup cooked fresh peas
1/2 cup KRAFT Cucumber Ranch Dressing
1/2 tsp. dill weed
2 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Seafood

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California Cucumber Shrimp Salad

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