How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Corn Salsa?

You need 14 ingredients. The key ingredients include: 1 1/2 cups frozen corn, thawed, 1 cup frozen peas, thawed, 1/2 teaspoon ground cumin, 1/8 teaspoon dried oregano, and more.

Is Calico Corn Salsa suitable as snacks & appetizers?

Yes, Calico Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Calico Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Calico Corn Salsa Recipe

Name: Calico Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups frozen corn, thawed; 1 cup frozen peas, thawed; 1/2 teaspoon ground cumin; 1/8 teaspoon dried oregano; 1 tablespoon olive oil; 1 (15 ounce) can black beans, rinsed and drained; 1 medium tomatoes, chopped; 1/3 cup chopped red onion; 1/4 cup lime juice; 1 tablespoon Dijon mustard; 1 garlic clove, minced; 1/2 teaspoon salt; 2 tablespoons minced fresh cilantro; baked corn tortilla chips

Calico Corn Salsa

Eats Now Editorial Team · 252 kcal · Snacks & Appetizers

Calico Corn Salsa – a delicious recipe with frozen corn, frozen peas, ground cumin, oregano, olive oil, black beans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Calico Corn Salsa

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