How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Carrot Chop-Chop?

You need 8 ingredients. The key ingredients include: 20 medium size carrots, pared and cut up, 4 large sweet green peppers, quartered and seeded, 4 large sweet red peppers, quartered and seeded, 6 large onions, peeled and quartered, and more.

Is Calico Carrot Chop-Chop suitable as general?

Yes, Calico Carrot Chop-Chop falls under the General category and is a great choice for this type of meal.

How do I store leftover Calico Carrot Chop-Chop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico Carrot Chop-Chop Recipe

Name: Calico Carrot Chop-Chop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 medium size carrots, pared and cut up; 4 large sweet green peppers, quartered and seeded; 4 large sweet red peppers, quartered and seeded; 6 large onions, peeled and quartered; 2 c. sugar; 2 Tbsp. salt; 1 Tbsp. dry mustard; 2 c. cider vinegar

Calico Carrot Chop-Chop – a delicious recipe with carrots, sweet green peppers, sweet red peppers, onions, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 medium size carrots, pared and cut up
4 large sweet green peppers, quartered and seeded
4 large sweet red peppers, quartered and seeded
6 large onions, peeled and quartered
2 c. sugar
2 Tbsp. salt
1 Tbsp. dry mustard
2 c. cider vinegar

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Quick Info

Servings
4 servings
Calories
774 kcal
Category
General

Eats Now Editorial Team

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Calico Carrot Chop-Chop

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