How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter For Vegetables?

You need 8 ingredients. The key ingredients include: 1 cup flour, 1 teaspoon sugar, 1/2 teaspoon baking soda, 1/2 teaspoon salt, and more.

Is Batter For Vegetables suitable as general?

Yes, Batter For Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter For Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter For Vegetables Recipe

Name: Batter For Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 teaspoon sugar; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup buttermilk; 1 egg; vegetable oil (for frying)

Batter For Vegetables – a delicious recipe with flour, sugar, baking soda, salt, pepper, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup flour
1 teaspoon sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup buttermilk
1 egg
vegetable oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Batter For Vegetables

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