Calico Beans

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pork and beans; 1 can lima beans, drained; 1 can kidney beans, drained; 1/2 onion, sliced; 1/4 lb. bacon, cut up; 1/2 lb. ground meat; 1/2 c. brown sugar; 1/4 c. granulated sugar; 1/2 c. catsup; 2 tsp. vinegar

Eats Now Editorial Team · 712 kcal · Meat & Poultry

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Calico Beans – a delicious recipe with pork, lima beans, kidney beans, onion, bacon, ground meat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can pork and beans
1 can lima beans, drained
1 can kidney beans, drained
1/2 onion, sliced
1/4 lb. bacon, cut up
1/2 lb. ground meat
1/2 c. brown sugar
1/4 c. granulated sugar
1/2 c. catsup
2 tsp. vinegar

1
Brown bacon, onion and ground meat in skillet.
2
Drain fat. Mix together with other ingredients and let stand overnight in refrigerator.
3
Bake in a covered casserole dish for 2 hours at 325u00b0.

712

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can pork and beans, 1 can lima beans, drained, 1 can kidney beans, drained, 1/2 onion, sliced, and more.

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
712 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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