Calico Beans Recipe

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon; 1 1/2 lb. ground beef; 1/2 onion, diced; 1/3 c. sugar; 1/4 c. ketchup; 1/2 c. barbecue sauce; 2 Tbsp. prepared mustard; 2 Tbsp. light corn syrup; 1/2 tsp. chili powder; salt and pepper to taste; 1 (16 oz.) can butter beans with liquid; 2 (16 oz.) cans pork and beans with liquid; 1 (16 oz.) can red beans with liquid

Servings: persons

1/2 lb. bacon
1 1/2 lb. ground beef
1/2 onion, diced
1/3 c. sugar
1/4 c. ketchup
1/2 c. barbecue sauce
2 Tbsp. prepared mustard
2 Tbsp. light corn syrup
1/2 tsp. chili powder
salt and pepper to taste
1 (16 oz.) can butter beans with liquid
2 (16 oz.) cans pork and beans with liquid
1 (16 oz.) can red beans with liquid

1
Fry bacon; crumble and set aside.
2
Fry ground beef in bacon grease; stir to break up meat.
3
Drain grease from ground beef.
4
Add onion, brown sugar, sugar, ketchup, barbecue sauce, mustard, syrup, chili powder, salt, pepper, butter beans, pork and beans, red beans and bacon.
5
Mix and pour into a 9 x 13-inch pan.
6
Bake uncovered at 350u00b0 for 1 hour.

1122

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb. bacon, 1 1/2 lb. ground beef, 1/2 onion, diced, 1/3 c. sugar, and more.

Yes, Calico Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico Beans

How did you like this recipe?

Frequently Asked Questions