Calico Beans

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 lb. bacon; 1/2 c. onion, chopped; 1/2 c. catsup; 1 Tbsp. vinegar; 2 Tbsp. prepared mustard; 1 can red kidney beans; 1 can lima beans; 1 large can pork and beans; 1 lb. hamburger; 1/2 c. brown sugar (packed); 1 tsp. salt

Eats Now Editorial Team · Meat & Poultry

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Calico Beans – a delicious recipe with bacon, onion, catsup, vinegar, mustard, red kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 lb. bacon
1/2 c. onion, chopped
1/2 c. catsup
1 Tbsp. vinegar
2 Tbsp. prepared mustard
1 can red kidney beans
1 can lima beans
1 large can pork and beans
1 lb. hamburger
1/2 c. brown sugar (packed)
1 tsp. salt

1
Brown bacon, hamburger and chopped onion in saucepan.
2
Then add remaining ingredients and mix well.
3
Bake at 300u00b0 for 1 1/2 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 lb. bacon, 1/2 c. onion, chopped, 1/2 c. catsup, 1 Tbsp. vinegar, and more.

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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