How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calico Beans?

You need 11 ingredients. The key ingredients include: 8 oz. ground beef, browned and drained, 8 oz. bacon, fried and crumbled, 1 c. chopped onion, 1 (16 oz.) can pork and beans (undrained), and more.

Is Calico Beans suitable as meat & poultry?

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Calico Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calico Beans Recipe

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. ground beef, browned and drained; 8 oz. bacon, fried and crumbled; 1 c. chopped onion; 1 (16 oz.) can pork and beans (undrained); 1 (16 oz.) can lima beans or 1 (15 1/2 oz.) can butter beans, drained; 1 (15 oz.) can kidney beans, drained and rinsed; 3/4 c. brown sugar; 1/2 c. water; 1/2 c. ketchup; 2 tsp. vinegar; 1 tsp. dry mustard

Try this homemade Calico Beans recipe the whole family will love. Made with ground beef, bacon, onion and pork. Easy step-by-step instructions included.

This Calico Beans relies on simple, everyday ingredients such as bacon, fried and crumbled, chopped onion, brown sugar and water. It comes together quickly and makes 4 servings, at about 920 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Calico Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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