Caldwell Family Goulash

1. 1

   In a large deep skillet chop up onion and brown in oil.

2. 2

   Add the ground beef and crumble.

3. 3

   Cook until done and drain off oil.

4. 4

   Add butter, tomato sauce and water.

5. 5

   Stir until combined.

6. 6

   Cover and simmer for about 25 minutes.

7. 7

   Add half of bag of egg noodles and stir.

8. 8

   Cook on low heat until noodles are done.

9. 9

   Put in a casserole dish and top with cheddar cheese.

10. 10

    Place in oven at 350F until cheese has melted.

11. 11

    Serve hot with French or garlic bread.

12. 12

    ENJOY!

* Per serving · 4 servings · Values may vary.

No additional tips available.