How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caldo Verde (Portuguese Cabbage Soup)?

You need 7 ingredients. The key ingredients include: 1/4 cup olive oil, 3 onions, chopped, 6 potatoes, peeled and cubed, 1 small cabbage, chopped, and more.

Is Caldo Verde (Portuguese Cabbage Soup) suitable as soups & stews?

Yes, Caldo Verde (Portuguese Cabbage Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caldo Verde (Portuguese Cabbage Soup)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caldo Verde (Portuguese Cabbage Soup) Recipe

Name: Caldo Verde (Portuguese Cabbage Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 3 onions, chopped; 6 potatoes, peeled and cubed; 1 small cabbage, chopped; 8 cups chicken stock; 1 cup white wine; salt and pepper

Caldo Verde (Portuguese Cabbage Soup) – a delicious recipe with olive oil, onions, potatoes, cabbage, chicken stock, white wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup olive oil
3 onions, chopped
6 potatoes, peeled and cubed
1 small cabbage, chopped
8 cups chicken stock
1 cup white wine
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caldo Verde (Portuguese Cabbage Soup)

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