How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calcium Rich: Apricot And Raisin Rice Pudding Recipe?

You need 10 ingredients. The key ingredients include: 3 c. Lowfat milk, 1/2 c. Short-grain rice, 1/4 c. Granulated sugar, 1/4 c. Raisins, and more.

Is Calcium Rich: Apricot And Raisin Rice Pudding Recipe suitable as baking & desserts?

Yes, Calcium Rich: Apricot And Raisin Rice Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Calcium Rich: Apricot And Raisin Rice Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Calcium Rich: Apricot And Raisin Rice Pudding Recip

Name: Calcium Rich: Apricot And Raisin Rice Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Lowfat milk; 1/2 c. Short-grain rice; 1/4 c. Granulated sugar; 1/4 c. Raisins; 1/4 c. Dry apricots, minced; 1/4 tsp Salt; 1 x Egg; 1 tsp Vanilla; 1 pch Cinnamom; 1 pch Nutmeg

Bake this irresistible Calcium Rich: Apricot And Raisin Rice Pudding at home. Made with milk, Short-grain rice, sugar and Raisins. Easy step-by-step ins…

This Calcium Rich: Apricot And Raisin Rice Pudding relies on simple, everyday ingredients such as lowfat milk, short-grain rice, granulated sugar and raisins. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Calcium Rich: Apricot And Raisin Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Calcium Rich: Apricot And Raisin Rice Pudding Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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