How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calamari With Sun Dried Tomatoes And Linguine ?

You need 9 ingredients. The key ingredients include: 1 pound squid cut in 1/2 inch pieces., 1/4 cup extra virgin olive oil, 4 cloves garlic minced, 3 anchovy fillets, and more.

Is Calamari With Sun Dried Tomatoes And Linguine suitable as seafood?

Yes, Calamari With Sun Dried Tomatoes And Linguine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Calamari With Sun Dried Tomatoes And Linguine ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calamari With Sun Dried Tomatoes And Linguine Recipe

Name: Calamari With Sun Dried Tomatoes And Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound squid cut in 1/2 inch pieces.; 1/4 cup extra virgin olive oil; 4 cloves garlic minced; 3 anchovy fillets; 1/2 cup oil cured Sundried tomatoes diced.; 1/4 tsp red pepper flakes; 2 tbsp minced fresh basil; 1/4 cup chicken stock; 1/2 pound linguine cooked

Calamari With Sun Dried Tomatoes And Linguine – a delicious recipe with extra virgin olive oil, garlic, anchovy, oil cured Sundried tomatoes, red pepper, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound squid cut in 1/2 inch pieces.
1/4 cup extra virgin olive oil
4 cloves garlic minced
3 anchovy fillets
1/2 cup oil cured Sundried tomatoes diced.
1/4 tsp red pepper flakes
2 tbsp minced fresh basil
1/4 cup chicken stock
1/2 pound linguine cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Calamari With Sun Dried Tomatoes And Linguine

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