Try this homemade Calamari Alla Luciana recipe the whole family will love. Made with extra-virgin olive oil, garlic, hot red pepper and Tomato Sauce. Ea…
This Calamari Alla Luciana relies on simple, everyday ingredients such as garlic cloves, thinly sliced, hot red pepper flakes, basic tomato sauce and dry white wine. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026