How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calabaza Vegetarian Soup?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs calabaza squash, peeled & seeded, 1 green bell pepper, chopped, 1 garlic clove, pressed, 4 scallions, minced, and more.

Is Calabaza Vegetarian Soup suitable as soups & stews?

Yes, Calabaza Vegetarian Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Calabaza Vegetarian Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calabaza Vegetarian Soup Recipe

Name: Calabaza Vegetarian Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs calabaza squash, peeled & seeded; 1 green bell pepper, chopped; 1 garlic clove, pressed; 4 scallions, minced; 6 thyme leaves; 1 teaspoon allspice; 1 teaspoon cumin; 1 teaspoon fenugreek seeds; 1 large tomatoes, chopped; 1 cup coconut milk; 6 cups water; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon chili pepper (to taste)

Calabaza Vegetarian Soup

Eats Now Editorial Team · 243 kcal · Soups & Stews

Calabaza Vegetarian Soup – a delicious recipe with calabaza squash, green bell pepper, garlic, scallions, thyme, allspice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Calabaza Vegetarian Soup

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