How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Soup?

You need 8 ingredients. The key ingredients include: 1 lb. lentils, 10 c. water, 3 to 4 onions, coarsely diced, 4 to 5 cloves, and more.

Is Lentil Soup suitable as soups & stews?

Yes, Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Soup Recipe

Name: Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lentils; 10 c. water; 3 to 4 onions, coarsely diced; 4 to 5 cloves; 1 large bay leaf; 2 Tbsp. minced parsley; salt and pepper; ham bone or smoked knuckle

Lentil Soup – a delicious recipe with lentils, water, onions, cloves, bay leaf, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lentils
10 c. water
3 to 4 onions, coarsely diced
4 to 5 cloves
1 large bay leaf
2 Tbsp. minced parsley
salt and pepper
ham bone or smoked knuckle

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lentil Soup

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