Fresh, crisp and full of flavor — this Calabacitas Salad is a must-try. Made with fresh basil, garlic, pequin chiles and extra-virgin extra virgin olive…
This Calabacitas Salad relies on simple, everyday ingredients such as fresh basil leaves, x cloves garlic, dry pequin chiles, crushed and sm zucchini, thinly sliced. It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026