How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calabacitas Con Chile Verde?

You need 8 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1/4 medium onion, finely chopped, 2 medium zucchini, chopped (not peeled), 2 garlic cloves, minced, and more.

Is Calabacitas Con Chile Verde suitable as soups & stews?

Yes, Calabacitas Con Chile Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Calabacitas Con Chile Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calabacitas Con Chile Verde Recipe

Name: Calabacitas Con Chile Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1/4 medium onion, finely chopped; 2 medium zucchini, chopped (not peeled); 2 garlic cloves, minced; 1 (7 ounce) container frozen green chili peppers, BUENO Brand; 3/4 cup frozen corn; 1/8 teaspoon salt; 1/8 teaspoon pepper

Calabacitas Con Chile Verde – a delicious recipe with vegetable oil, onion, zucchini, garlic, green chili peppers, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons vegetable oil
1/4 medium onion, finely chopped
2 medium zucchini, chopped (not peeled)
2 garlic cloves, minced
1 (7 ounce) container frozen green chili peppers, BUENO Brand
3/4 cup frozen corn
1/8 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Calabacitas Con Chile Verde

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