How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calabacitas?

You need 8 ingredients. The key ingredients include: 1 onion, chopped, 4 teaspoons olive oil, 4 medium summer squash (cubed or sliced) or 4 medium zucchini (cubed or sliced), 1/2 cup chopped green chili, and more.

Is Calabacitas suitable as soups & stews?

Yes, Calabacitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Calabacitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calabacitas Recipe

Name: Calabacitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 onion, chopped; 4 teaspoons olive oil; 4 medium summer squash (cubed or sliced) or 4 medium zucchini (cubed or sliced); 1/2 cup chopped green chili; 1 (16 ounce) can whole kernel corn, drained (fresh corn is even better); salt and pepper; 1/4 cup milk; 1/2 cup grated cheese

Calabacitas – a delicious recipe with onion, olive oil, summer, green chili, whole kernel corn, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
4 teaspoons olive oil
4 medium summer squash (cubed or sliced) or 4 medium zucchini (cubed or sliced)
1/2 cup chopped green chili
1 (16 ounce) can whole kernel corn, drained (fresh corn is even better)
salt and pepper
1/4 cup milk
1/2 cup grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Calabacitas

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